Why Studies on Coffee’s Health Benefits Are So Popular
For paid subscribers: A look at what makes coffee health studies so attractive to news organisations and readers, and how such stories also benefit the coffee industry.
This week, in the world of coffee:
Read the full Roundup over at Fresh Cup Magazine:
If you missed it, why not catch up on my latest Pourover piece, an interview with Sjoerd Panhuysen of the Coffee Barometer:
Plus, I’m excited to get my hands on one of these highly-sought-after Getchu Some Gear sweatshirts! They just opened a presale to raise funds to send three coffee pros to the US Coffee Championships qualifiers. And they’ll even ship to the UK!
Until next week, it’s goodbye from Merlin:
A newsletter about coffee—its culture, politics, and how it connects to the wider world.