Coffee’s Soft Power Shift
The United States has long been at the centre of the global coffee industry. But as policies shift under the Trump administration, that dominance is under threat.
A lot has happened in the world of coffee over the past week. It's strange that some weeks
A short musing on the importance of coffee shops
Is it just me, or is this year truly flying by? It's March already, soon it'll
Hello and welcome to another edition of the Pourover's Coffee News Roundup. There's always something going
It's been a very slow week for coffee news. Maybe everyone is still hibernating, or too busy focusing
February in Michigan means snow, freezing temperatures, and more snow. Today, for example, we're being buffeted by something
Equator co-founder Brooke McDonnell talks about coffee roasting, delving into farming and her hopes for the future of Equator.
Last week, during an otherwise uneventful barista shift, I received an order for a latte from someone claiming to be
This week was a busy one for coffee, what with studies and lawsuits and a puppy cafe. So without further
Another slow week in the world of coffee—perhaps it's the weather, or maybe the relatively steady pace
Hello and welcome to another edition of the Coffee News Roundup. This is the time of year when resolutions are
With something called a bomb cyclone dumping snow on the United States’ east coast, here in Michigan our piddling foot
A newsletter about coffee—its culture, politics, and how it connects to the wider world.