The release of millions of Jeffrey Epstein's emails uncovered volumes of sordid information. They also revealed more banal details—like his coffee habits.
Coffee industry stakeholders share their insights. Featuring coffee farmers, roasters, researchers, baristas, economists, union leaders, and YouTubers.
The co-founder of Sip of Silk discusses opening a coffee shop and trying to both celebrate her heritage and support her community amidst an ongoing terror campaign by the federal government.
The co-founder of the chain Biggby Coffee talks about building a successful company with hundreds of franchised locations, only to switch to a new way of doing business—one that prioritises more than just growth and profit.
The photojournalist and author discusses his experiences capturing the essence of India’s oldest and largest coffee chain, as well as its legacy and importance as a resistance to brands like Starbucks.
The third wave veteran discusses his blending philosophy, why blends are still overlooked by many in the industry, and taking a culinary approach to coffee.
The owner of Finca Esperanza and Two Birds Coffee talks about the challenges of growing coffee during the climate crisis, the price surge, and what it all means for the future of coffee in Guatemala.
The 2022 U.S. Barista Champion and social media star on taking a break from competing, becoming a judge, and what it’s like being on the other side of the clipboard.
The writer and podcast host on how the "crime" and "safety" justifications used by Starbucks CEO Howard Schultz hide the real reasons for the closures.
