Coffee Trade
From the producers who grow and process the coffee, to the ways it moves around the world and those who control the system, coffee's supply chain is long and opaque.
How Corporations and Executives Captured the Coffee Industry’s Profits
The global coffee industry is worth hundreds of billions of dollars, and yet many stakeholders struggle to make ends meet. As corporate revenues climb, it’s worth examining where those profits go.
The Moral Complexities of Civet Coffee
Coffee collected from the droppings of civets is sought after by the rich and deplored by animal welfare advocates. Caught in the middle are the farmers who produce it.
Coffee At Sea
The war in Gaza has spilled over into the Red Sea. The coffee industry's concern is with shipping delays.
'Specialty Coffee Should be Enjoyed by Those Who Grow It': The Farmer's Daughter Joining Kenya's Coffee-drinking Revolution
Although it produces some of the world's best coffee, domestic consumption in Kenya remains low. A new generation of coffee professionals wants to change that.
Can the Coffee Change Fund Save Coffee?
A coffee producer with a simple and affordable redistribution plan struggles to find industry backing.
Decaf Coffee, But Make It Specialty
Decaf has come a long way over the last hundred years, but can it join the third wave?