Should barista competitions allow alternative milk? Plus, those menu hacks you saw on TikTok are just funneling more money to Starbucks, and World Coffee Research launches a new breeding program to save coffee from climate change.
Follow the link below to read the full article via Fresh Cup Magazine:
I'm a coffee writer and creator of The Pourover. Based in Scotland, I have over a decade of experience in the specialty coffee industry. Ask me about coffeewashing. It's pronounced Fin (he/him)
