The Coffee Industry Is Unequal. A Marxist Economic Theory Explains How.
Demand for coffee is growing, and climate change threatens supply—yet consumers don’t want to pay more. In an intensified and unequal industry, however, someone always pays.
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2024 Was a Warning
The past year of climate shocks and surging coffee prices has felt portentous. Without significant investment and industry cooperation, coffee’s future seems increasingly uncertain.
The Purpose of the Coffee Industry Is What It Does
Coffee brands love to tout their ethics and human rights policies, yet the supply chain is still built on poverty. At some point, we have to judge the industry not by what it says but by its actions.
Coffee, Community, and a Year of Silence
The coffee industry loves “community”, but it doesn’t always love the solidarity that the word signifies. Nowhere is this more obvious than in its reaction—or lack thereof—to the genocide in Gaza.
Breaking News: Pro-Union Stance Improves Cafe's Public Image
Coffee News Roundup: Week Ending November 8th
From South to North: Farmer-Owned Coffee Companies Are Challenging the Industry's Power Structures
Companies in the Global North capture most of the profits generated along the coffee supply chain. But farmer-owned coffee roasters offer a more equitable model—and a path forward for the industry.
